Venkatesh Rao@vgr·Apr 11, 2017Takeout food has too much gravy. I often cook semi-home-made with leftover takeout gravy, by adding new bulk ingredients (tofu, veggies...)34
Venkatesh Rao@vgrReplying to @vgr...anyone else do this? Just eating re-tofued leftover Chinese for example 😇1:40 AM · Apr 11, 20172 Likes