Venkatesh Rao@vgrTakeout food has too much gravy. I often cook semi-home-made with leftover takeout gravy, by adding new bulk ingredients (tofu, veggies...)1:39 AM · Apr 11, 20174 Likes
Venkatesh Rao@vgr·Apr 11, 2017Replying to @vgr...anyone else do this? Just eating re-tofued leftover Chinese for example 😇2