Venkatesh Rao@vgrWonder at what stage a culture typically figures out frying some sort of dough in sweet or savory forms is a fine idea. Doughlightenment.10:58 PM · Feb 20, 20163 Retweets9 Likes
@mwiik·Feb 20, 2016Replying to @vgr@vgr Recalling some rolls in Lynchburg VA. Way unlike other baked rolls I had tasted. Then it hit me. 1st time an accident then a product
Venkatesh Rao@vgr·Feb 20, 2016Replying to @neilscudder@NeilScudder well grains to alcohol would be better