Samosa attempt after many years. Whole wheat butter crust and baked+air-fried.
One of these days I’ll attempt the real thing: white flour and deep fried.
Conversation
Aaaaand they’re all gone
2
4
Cooking is a Buddhist hobby. Teaches you all about transience.
1
4
19
Not very satisfying snack. Been in a weird mood. I blame August.
Only accomplishment today has been a bit of logistics work on the art of gig books and making samosas.
1
4

