New 🧵for my melanger experiments
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I started my first batch of nut butter in my new melanger. 40% pumpkin seeds, 40% peanuts, 20% dried coconut. 
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homemade chocolate wildly exceeded my very high expectations. As good as any chocolate I've ever had. I gorged all weekend 😂
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inspired by a meal I had at Acorn in Bath, UK ( knows of what I speak!) where they served Pea and Parsnip sorbet, I tried making some veggie sorbet. I blended 5-6 red peppers and then mixed them in the Melanger until very very smooth and then froze in the ice cream maker
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my brain gives out after 50 or so hours of thinking about code — so that leaves 72 more hours of waking time to fiddle with stuff like this!
Cooking tools are nice cause they do cool stuff w/o much work. Got a sous vide recently as well and it's super easy.
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Every household in india has this or a form of this thing. You can make dosa bud. Do it - enjoy heaven on a plate!
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