Local Whole Foods hot buffet frequently has decent samosa-chole (from frozen Sukhi’s I think) that is better than most Indian restaurants, and I keep eating it if it’s there when I go, which is often 😋
Not a fan of median Indian restaurant so I’m glad cloudy baseline is moving
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Every Indian in the US will admit this: our restaurants here on average suck. Only a small minority care enough to do things right. Most buffets are awful.
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Not all Whole Foods buffets have this. Only ones near where there either a lot of desis or young people.
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The creativity in food that's present in India itself is severely lacking here in the States. Curious why that is.
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I have come to realize it’s in its own sub-genre-fusion catering to a different audience.
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