Tom LevittVerified account

@tom_levitt

Guardian journalist. Nuffield scholar. MSc in Food Policy. Email: tom.levitt@guardian.co.uk

United Kingdom
tomlevitt.net
Joined May 2009
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  1. Pinned Tweet
    Aug 28

    My interview with about Tesco's fictional farms - The Food Chain programme

    7 retweets 10 likes
  2. Nov 16

    This is awesome: Here comes the Drones

    8 retweets 27 likes
  3. Nov 14

    How will the people who grow, ship, cut, & serve your food do under this new administration? It's not looking good.

    29 retweets 26 likes
  4. In reply to
    Nov 11

    Useful stats but it doesn't tell me how much or what % of England's uplands is farmed. Do you know?

    1 like
  5. Nov 2

    Unhealthy diets #1 risk factor of global burden of disease. Download foresight report on

    18 retweets 9 likes
  6. Oct 19 Edinburgh, Scotland

    Pls RT. This is a big job, but a fantastic one for the right person. Director of Communications for

    96 retweets 35 likes
  7. Oct 27

    Def gets my vote as most exciting new sport in the world today try it

    "The only obstacle is your willingness to try it" ✍️: 📸: Nadja Odenhage + Matti Rapila Andersson
    3 retweets 7 likes
  8. Oct 27

    "The only obstacle is your willingness to try it" ✍️: 📸: Nadja Odenhage + Matti Rapila Andersson

    1 retweet 4 likes
  9. Oct 27

    Journalist/editing job going at see here for more details

    2 retweets 3 likes
  10. Oct 26

    Wake up and smell the food fraud! My quick reviews of books by and for

    6 retweets 5 likes
  11. Oct 26

    Foreign food businesses attacked during Ethiopia protests: should they stay or leave?

    1 retweet
  12. Oct 24

    The mad world of wackaging i.e. silly stuff on Innocent Drinks. App it's all about our lost connection with our food

    That rarest of all rare things (was going to type jewels, resisted): a new Edible Geography post! On wackaging:
    1 like
  13. Oct 20

    Excited to get the convo going with

    5 retweets 8 likes
  14. Oct 19

    How antibiotics are shaking up a staple food. Jim Perdue talks about change in chickens—and the market via

    1 retweet 1 like
  15. Oct 18

    Thank you to Nuffield and The Trehane Trust for their support. Looking FW to meeting the other scholars next month.

    Congratulations to all of the new Scholars! For more info please visit:
    4 likes
  16. Oct 17

    How bad will Brexit be for UK farmers, retailers and consumers?

    23 retweets 24 likes
  17. Oct 13

    . says govt urgently needs to introduce a permit scheme for seasonal workers

    Seasonal workers turn down jobs in the UK following Brexit vote
    1 retweet
  18. Oct 13

    Very proud to be awarded a scholarship. Big year and a half of travelling and research ahead. Thks for help

    11 likes
  19. Oct 13

    Super bad PR day for . It def didn´t want us to realise so clearly that the prices of its brands were going up

    4 likes
  20. Oct 11

    A great idea but i'd always prefer either good quality meat or veg alternatives - not

    Introducing MEAT THE FUTURE! New doc follows and the revolution!
    1 like
  21. Oct 9

    Important read about cheap seafood and the modern-day slavery that is required to support it from

    Our love of cheap seafood tainted by slavery. Read the solutions from &
    3 retweets 3 likes

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