Based on that¹ image, @Postsemreh, tried to conceive a "pizza soup" using the "pizza stock" (crusts steeped in water w/aromatics) as a base—just can't do it.
I still think pizza soup is possible, but let the crust be croutons floating on top².
¹You know the image
²Crisp = must
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Precisely. Float a big crouton with lots of mozzarella on top and put it under the salamander (broiler) to heat it up and brown it a bit. Yum!
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Basically, what my vomit looks like when I, a lactose intolerant person, indulges in delicious pizza. *Runs away giggling at your appalled faces*
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