SousVide Supreme

@SousVideSupreme

The original all-in-one, award-winning sous vide machine with patented precision temp control technology. Exclusive sous vide purveyor to the James Beard House.

sousvidesupreme.com
Joined September 2009
334 Photos and videos Photos and videos

Tweets

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  1. Feb 14

    Happy Valentine's Day means sweets for your sweetie

  2. 19 Sep 2016

    Mmm spicy and easy! Sous vide steak quesadillas:

    2 retweets 4 likes
  3. 14 Sep 2016

    Celebrate Autumn Moon festival with duck!

    3 likes
  4. 7 Sep 2016

    It's National Acorn Squash Day. Treat yourself to some squashy goodness:

    1 retweet
  5. 30 Apr 2016

    Having fun trying out Pork thyme pots Rosemary lemon & Lamb garlic anchovy

    1 reply 4 retweets 7 likes
  6. 3 May 2016

    Crab legs in w/ butter 45 minutes, 68C. Way more flavour than boiling of course & cooked perfectly

    1 reply 3 retweets 9 likes
  7. 5 Apr 2016

    First batch of for thanks to my

    1 retweet 3 likes
  8. 18 Mar 2016

    Finishing off some pork tenderloin cooked in my so tasty :) …

    1 retweet 2 likes
  9. 7 Mar 2016

    Another win for the !

    3 retweets 3 likes
  10. 15 Feb 2016

    We made seared scallops in a bacon leek sauce w/ our .

    2 retweets 4 likes
  11. 16 Feb 2016

    The Pork Chops are ready for the

    1 reply 2 retweets 8 likes
  12. 27 Jan 2016

    Mango Caviar from the @spherificator on top of perfectly cooked scallops from the

    3 retweets 1 like
  13. 28 Jan 2016

    Have a wedding coming up this summer? Give the gift of perfectly cooked food! is now in Bridal Registry

    1 retweet
  14. 4 Jan 2016

    check out my latest post! Sous Vide Gochujang Chicken Wings!

    5 retweets 4 likes
  15. 6 Jan 2016

    Pssst... check out 's "Kitchen Kit: Shopping Spree".

    Here are collections of my favorite gear that fans wanted to see:
    1 retweet 2 likes
  16. 1 Jan 2016

    crispy salmon skin pillows ala @ModernCuisine using from simply amazing!

    2 replies 2 retweets 5 likes
  17. 1 Jan 2016

    Fifth course NYE Sous vide venison w/saskatoon sauce and fondant potatoes

    3 retweets 5 likes
  18. 27 Dec 2015

    From vacuum sealed bag in to the stove top for to with sides.

    2 retweets 4 likes
  19. 21 Dec 2015

    Christmas Sous Vide + roast potatoes on the go - early prep:

    4 retweets 1 like
  20. 19 Dec 2015

    Sousvide Cheesecake,smoked chocolate,espresso gel,Kahlua crumb#flavoursofwinter#smokey#coffeelovers

    3 retweets 4 likes

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