Have they taken to eating more western high refined starch/sugar/oil foods?
I want to understand why is india having an epidemic of T2d / Metabolic disease if they consume so low animal foods
Eggs are almost 0% on an average
& meat at 1%
"Healthy whole grains" at 57% vegetables / fruits at 7%
Can vegans answer this?
@dlifein
https://www.nationalgeographic.com/what-the-world-eats/ …pic.twitter.com/fWpt5PYm7q
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Also the local foods have changed Earlier traditional method of cooking is done away with Ghee is shunned Refined oil zooms us Junk indian and western foods hogged everyday From 2 meals to 5 meals a day now
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Well written
@DrLilyKiswani - Još 1 odgovor
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Don’t forget about seed oils.
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They might be having second hand meat exposure or thinking about meat too much. I wonder what that endo doctor that called us all quacks last year thinks about the head of the ADA eating a low carb diet to control her sugars. He must absolutely love that!
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So she ended up making a video to point out that she's "mindful" of carb intake, but had never said keto or low carb. The big pharma and food sponsors of the ADA saw to that pretty quickly.
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Chart wasn't very legible but I see milk at 5%
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Čini se da učitavanje traje već neko vrijeme.
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