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It's downright scary how tasty these look. Bulgogi Scallion Pancake Quesadillas from
@more aneisenberghttp://www.seriouseats.com/2015/08/how-to-make-bulgogi-scallion-pancake-quesadilla-fusion-snack.html … -
You're just five ingredients away from
@TheFoodLab's Chick-Fil-A style fried chicken sandwiches.http://www.seriouseats.com/2015/08/the-food-lab-five-ingredient-fried-chicken-sandwiches.html … -
The key to the easiest, juiciest grilled fish tacos?
@thefoodlab says grill the sucker whole! http://www.seriouseats.com/2015/08/whole-grilled-fish-tacos.html …pic.twitter.com/zr3X6M7lSI
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Got a ton of summer tomatoes? Here's how to peel them the right way for sauces and concasse.http://www.seriouseats.com/2015/08/how-to-peel-tomatoes.html …
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This is
@thefoodlab's meatloaf from his upcoming book. It is good. http://www.seriouseats.com/2015/08/the-food-lab-excerpt-the-best-meatloaf-recipe.html …pic.twitter.com/vT68f9SbI6
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For the best lemongrass shrimp, leave the shells on! http://www.seriouseats.com/2015/08/how-to-make-grilled-lemongrass-shrimp.html …pic.twitter.com/KL1xX0oYvi
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Italian Peperonata, one of the few dishes that feature bell peppers as the star ingredient. http://www.seriouseats.com/2015/08/how-to-make-peperonata-bell-pepper-onion-garlic-olive-oil.html …pic.twitter.com/C1IthqetO0
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Forget store-bought. Here's how to make your own pita pockets at home! http://www.seriouseats.com/2015/08/how-to-make-perfect-homemade-pita-bread.html …pic.twitter.com/1ZFBdBUmfC
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Who says gluten-free folks can't enjoy a sandwich? Check out
@ideasinfood's gluten-free sandwich potato bread!http://www.seriouseats.com/2015/08/how-to-make-gluten-free-flour-power-potato-bread.html … -
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@thefoodlab reveals secrets to making the flakiest buttermilk biscuits ever! http://www.seriouseats.com/2015/08/the-food-lab-super-flaky-buttermilk-biscuits-excerpt.html …pic.twitter.com/vHlUgx0S2f
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The secrets to perfect pan seared scallops, from
@TheFoodLabhttp://www.seriouseats.com/2015/08/the-food-lab-how-to-sear-scallops.html … -
We're continuing our Easiest Summer Ever with this carrot salad dressed with tahini. http://www.seriouseats.com/2015/08/how-to-make-carrot-salad-tahini-dressing.html …pic.twitter.com/QyWIO6fYYH
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17 dishes starring summer peaches! Come get your fuzz-on. http://www.seriouseats.com/2015/08/peach-recipes.html …pic.twitter.com/2jacvUA0l9
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The secret to lighter-than-air cheesecake? Meringue! The Japanese know how to do it right. http://www.seriouseats.com/2015/08/how-to-make-japanese-cotton-soft-cheesecake.html …pic.twitter.com/Jj0DWJFNdy
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Sometimes sweeter is better. Try these mini Hawaiian-style salmon burgers, for instance! http://www.seriouseats.com/2015/08/how-to-make-mini-pineapple-salmon-burgers.html …pic.twitter.com/2bdQ2Lt72x
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Pass the ketchup! How to make better Mexican-style Shrimp Cocktail. http://www.seriouseats.com/2015/08/how-to-make-mexican-shrimp-cocktail.html …pic.twitter.com/GLXMrLltcZ
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Here are 3 no-fail gluten-free flour blends to use in any recipe from our friends at
@ideasinfood!http://www.seriouseats.com/2015/08/gluten-free-flour-power-ideas-in-food.html … -
Check out our new "Cooking Mode" for those of you who like to take the tablet into the kitchen! http://www.seriouseats.com/recipes
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Four ingredient recipes all summer long, like this tomato, apricot, feta, and mint salad! http://www.seriouseats.com/2015/08/easiest-summer-ever-tomato-apricot-feta-mint-salad.html …pic.twitter.com/oo88ofFZt8
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New day for
@seriouseats as we roll out updates that should make finding and enjoying our recipes easier than ever! http://www.seriouseats.com/
Serious Eats Recipes
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