Today's excursion into meat smoking deliciousness: Texas beef brisket
@TheH2 They wld. Actually a bit of a novice myself (started abt 4 yrs ago), but it's not that hard. Just takes patience and attn to detail
-
-
@scottlincicome yup. I've done it off and on for years, but over the last few it's become a thing. -
@TheH2@scottlincicome I have some dry-rubbed ribs in the fridge I'ma smoke today - Voir les réponses
Nouvelle conversation -
Le chargement semble prendre du temps.
Twitter est peut-être en surcapacité ou rencontre momentanément un incident. Réessayez ou rendez-vous sur la page Twitter Status pour plus d'informations.
RTS. You didn't read the article, did you?