Nothing makes me sadder than the thought of using an air fryer
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I have one and it's basically just a quick oven
Everything I see just looks so unappetising but maybe I’m wrong. All of the like comparative recipe things say that it almost always yields the saddest version of a dish
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I think it depends. You can use it to make a healthy version of stuff (which I think is the sad food you're describing) or you can basically use it as an oven for normal, delicious food, which is what I do
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