Here’re my Thanksgiving food takes: 1. Stuffing is great year round 2. Cranberry sauce is garbage Thanks.
I once made the Marilyn Monroe stuffing recipe and it was really good! Kind of want to make it again.
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I do not know what that is and I am intrigued
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that looks tremendous, even with raisins, my sworn enemy
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I found that the raisins were not bad, but I'd love to make it without raisins or nuts. I really liked the chicken livers
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chicken livers have the oddest consistency, that’s interesting that it worked in that
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it makes a weird amount of sense. Giblet gravy is amazing after all
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yes, this is true
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