The Southern African Confederation of Agricultural Unions (SACAU) is a membership-based organisation representing the interests of farmers in the region.
Financing a Just Transition to Global Sustainable Food Systems and Protein Production: Opportunities and Lessons. Wednesday 9 November @ 12.45-14.00
Food4Climate Pavilion
Happening now!
Ishmael Sunga argues that research processes on food production must be participatory and should not only be focused on academics. They should not be FOR, not even ON farmers but WITH farmers.
There's no gainsaying the fact that bringing up smallholder farming efficacy and profitability through modernisation of Indigenous Knowledge is key to feeding 8.5 billion people by 2030.
#COP26#COP26Glasgow
'Farmers get the highest risk and the lowest return, while others walk away with the lowest risk and the highest return. We need to look at the balance of power within the value chain.' -
Ishmael Sunga, CEO, Southern African Confederation of Agricultural Unions will be speaking at this exciting COP26 event about connecting science, policy, and practice in shaping climate-smart food systems!
Details here:
mark our progress towards achieving a clean and reliable electricity system.
The installation was built using sustainable and recycled materials and energy-efficient LEDs.
#COP26
“Local farmers who were once overlooked by urban populations are now recognized as frontline works, heroes of society who are vital to a functioning food system.”
#RuralFarming
We can only hope that the outcomes at the fast-approaching #COP26 will bring tangible hope, particularly for #farmers in developing countries. #sustainability
📢 NEWS: Alongside the $100bn Delivery Plan led by 🇩🇪🇨🇦, there has been significant progress by developed countries towards the $100bn goal.
8⃣0⃣ %...
...of the top 20 developed countries have now made pledges beyond 2020.
See our updated climate finance tracker 👇#COP26
"The impacts of climate change are no longer subtle. We see them playing out in real-time in the form of these unprecedented extreme weather disasters."
has developed solutions that have made a real difference for some of the world’s most vulnerable.
Congratulations to all at #OneCGIAR on its 50th Anniversary.
#CGIAR50
https://youtu.be/WvazXvoAXkk?t=90…
"Better technology, storage and cold chain and technical assistance can help to make our own families food secure, and preserve the work of our hands."
#FoodProducers across the globe bring their strong independent voice to the #UNFSS2021 to highlight their priorities & commitments to action to drive systemic change towards sustainable #FoodSystems
Hear directly from their voice what they commit to doing for #sustainable future
"Around 85% of economic activity in Africa is conducted in the informal sector where women account for nearly 90% of the informal labour force." FAO in Africa. #inclusivity#agriculture
#WorldFoodDay evokes different responses, depending on which side of the breadline we’re on: +-40% of the world’s population cannot afford a healthy diet, while 2 billion are overweight or obese. #foodsecurity.
Women produce between 60 and 80% of the food in most developing countries (FAO). And #SDGs 5 and 8 speak poignantly to the importance of recognising and empowering them in the agricultural context. #IDRW