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"pork and beans" is staple canned food in deep south. I was thinking more of green beans/collards being commonly cooked with bacon
pork and beans is everywhere on the east coast. "boston baked beans" have salt pork and molasses. (but salt pork is uncommon outside new england, i think.)https://twitter.com/00lshr/status/1052039344658243584 …
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staple canned food in massachusetts too. green beans with bacon i haven't heard of, but collards of course
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