‘Tis the season in Lebanon
Conversation
Lebanon is all about food and family!
apricots, figs, dates, and quince.
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Enjoy home! My 1st taste of Leb food was 1961, Covington, La. I was 8. A Leb family moved & the mother became asst Brownie leader. I remember coloring the Leb flag (its tree & stripes) & 1st taste of hummus, babaganoush, fresh pita (ah). Her description of Mediterranean Sea.





