The great 's sumptuous cookbook, Feast, is on a list of best cookbooks by in .
In 2 weeks, Anissa and I will be going on a food tour of Iran. The two of us will be eating our way through the whole country.
Please be jealous!
newyorker.com/culture/annals
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SO jealous! Space for one more? Please both of you post pics and tweets all the way!
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I will on Instagram and occasionally here 😊
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