Why are women sushi chefs so rare in #Japan? “To be a professional means to have a steady taste in your food, but because of the menstrual cycle, women have an imbalance in their taste, and that's why women can't be sushi chefs." businessinsider.com/jiro-onos-son- h/t
Conversation
35 years ago, I was told that women’s hands were 1/2 degree warmer (bullshit) and that would cook the fish (ha ha).
Gives a while new meaning to laying of the hands...
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I am having hotflashes tho & im pretty sure i could sear the fish. Lol.
Some guys think some women are hot, does that count?
This is particularly funny to me because I was told men make better bakers because their hands are bigger and warmer. The goalposts seem to shift based on where they don't want women to be.
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I'm going to use this excuse whenever a misogynist wants me to cook anything 😹
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I was told the ‘women have hot hands’ thing tooover the past 35 years or so
This is very funny because many women suffer actually from cold hands or feet, but if they say so... 🤦♀️
Sad to report, I heard that one three years ago...
Hahaha! As a lazy person, I geniunely widh that was true. I wouldn't have to worry about chilling anything anymore.










