Day 1 of self-isolation: I have rearranged my furniture to fill the previously-wasted space in front of my front door: I won't be opening it for the foreseeable future.
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I think I have enough for about 40-50 days. My freezer (just a single drawer) is full of meat (decanted into bags so as not to waste any space) and I have a sack of potatoes and plenty of rice. For vegetables, I have onions and carrots. And I have 50 eggs and 2.5kg of cheese.
