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paulg's profile
Paul Graham
Paul Graham
Paul Graham
Verified account
@paulg

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Paul GrahamVerified account

@paulg

paulgraham.com
Joined August 2010

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    Paul Graham‏Verified account @paulg 10 Aug 2015

    What is the hardest vegetable to make delicious? Zucchini?

    4:13 PM - 10 Aug 2015
    • 3 Retweets
    • 26 Likes
    • Александр Дасаев Trailhead Syft owlbear Farhan Ahmed Emil Sjölander Pradeep 🗽 Christian Van Der H. Armando Biondi
    109 replies 3 retweets 26 likes
      1. Atom Werewolf‏ @adamwwolf 10 Aug 2015
        Replying to @paulg

        @paulg none. You can fry all of them with garlic.

        0 replies 0 retweets 7 likes
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      1. Martin Kessler‏ @kesslerio 10 Aug 2015
        Replying to @paulg

        @paulg I’m sure @alexwayen would disagree. Zuccini is an awesome #lowcarb replacement for pasta.pic.twitter.com/ndvw8rK92s

        0 replies 0 retweets 6 likes
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      1. Danielle Fong ...天方鄺芳象形天... 💗‏ @DanielleFong 10 Aug 2015
        Replying to @paulg

        @paulg not true. You can spiral cut zucchini into noodles! http://whiteonricecouple.com/recipes/zucchini-noodle-pad-thai-recipe/ …

        0 replies 0 retweets 6 likes
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      1. New conversation
      2. Matt Wensing  🐙‏ @mattwensing 10 Aug 2015
        Replying to @paulg

        @paulg zucchini? Kale? Sprouts? Those are all easy, are you kidding? The real answer is okra.

        2 replies 0 retweets 3 likes
      3. Keith McGreggor‏ @keithmcgreggor 10 Aug 2015
        Replying to @mattwensing

        @mattwensing @paulg are you kidding me? Fried okra! *drops mike*

        1 reply 0 retweets 1 like
      4. Matt Wensing  🐙‏ @mattwensing 10 Aug 2015
        Replying to @keithmcgreggor

        @keithmcgreggor @paulg so the real question is: can anything withstand becoming delicious in a deep fryer?

        2 replies 0 retweets 0 likes
      5. Jon von Gillern‏ @vongillern 10 Aug 2015
        Replying to @mattwensing

        .@mattwensing local joint has fried brussel sprouts. It smells a skunk with a runaway yeast infection. No effin way am I eating that

        2 replies 0 retweets 0 likes
      6. Matt Wensing  🐙‏ @mattwensing 10 Aug 2015
        Replying to @vongillern

        @vongillern that was ... graphic. Consider me immunized.

        1 reply 0 retweets 1 like
      7. Jon von Gillern‏ @vongillern 10 Aug 2015
        Replying to @mattwensing

        @mattwensing that is exactly the reaction I was going for, it's not often I can out do myself :)

        0 replies 0 retweets 1 like
      8. End of conversation
      1. Christopher Parsons‏ @karchitecture 10 Aug 2015
        Replying to @paulg

        @paulg Iceberg lettuce.

        0 replies 0 retweets 4 likes
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      1. Vizual Assassin‏ @nimalan 10 Aug 2015
        Replying to @paulg

        @paulg no, all you have to do is grill it

        0 replies 0 retweets 4 likes
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      1. New conversation
      2. Sam DeBrule‏ @SamDeBrule 10 Aug 2015
        Replying to @paulg

        @paulg kale

        1 reply 0 retweets 2 likes
      3. Kirill Zdornyy‏ @zkirill 10 Aug 2015
        Replying to @SamDeBrule

        @samdebrule @paulg Dude.http://allrecipes.com/recipe/baked-kale-chips/ …

        1 reply 0 retweets 2 likes
      4. Sam DeBrule‏ @SamDeBrule 11 Aug 2015
        Replying to @zkirill

        @zkirill @paulg Keep that away from me!

        0 replies 0 retweets 0 likes
      5. End of conversation
      1. Brandon Silverman‏ @brandon33175 10 Aug 2015
        Replying to @paulg

        @paulg cauliflower

        0 replies 0 retweets 2 likes
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      1. Tracy Young‏ @Tracy_Young 10 Aug 2015
        Replying to @paulg

        @paulg bitter melon

        0 replies 0 retweets 2 likes
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      1. Ryan Katkov  ☕️‏ @solidspark 10 Aug 2015
        Replying to @paulg

        @paulg Brussel Sprouts. But when done right, delicious.

        0 replies 0 retweets 2 likes
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      1. New conversation
      2. Monoid Mary‏ @argumatronic 10 Aug 2015
        Replying to @paulg

        @paulg probably a lot of people would say okra, but i'd go with eggplant. zucchini tastes nice raw. mild, but nice.

        1 reply 0 retweets 1 like
      3. JSON the Arrrghonaut‏ @mwotton 10 Aug 2015
        Replying to @argumatronic

        @argumatronic @paulg nah, eggplant works nicely in red curries.

        1 reply 0 retweets 0 likes
      4. Monoid Mary‏ @argumatronic 10 Aug 2015
        Replying to @mwotton

        @mwotton it depends. The little Asian ones are better imho @paulg

        0 replies 0 retweets 1 like
      5. End of conversation

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