I've been refining my rice and beans recipe for 30 years. I thought I was good at spices. But this stuff is way better. Best black beans I ever made.https://www.gospice.co.uk/product/toluca/
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Wow I missed that one. Now I'm going to have to re-read all of your footnotes for more Easter eggs
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I recently went to a legitimate Asian grocery store and it completely changed my perception of ramen. There are $2 packs of ramen! Hundreds of makers. Combined with dumplings and veggies they're amazing (and still cheap).
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Time to update the footnote with currently approved version, perhaps?
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That's a lot of cumin.
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Super cool. Somehow I missed the recipe
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