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paulg's profile
Paul Graham
Paul Graham
Paul Graham
Verified account
@paulg

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Paul GrahamVerified account

@paulg

paulgraham.com
Joined August 2010

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    1. Paul Graham‏Verified account @paulg 24 Feb 2019

      People have little loyalty to meat per se. If you made something that was cheaper and tasted better, most carnivores would switch. Once that shift started, social pressure against eating meat would grow rapidly. It would seem, and in fact would be, perverse.

      267 replies 360 retweets 2,174 likes
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      Paul Graham‏Verified account @paulg 24 Feb 2019

      Predictions about the future often turn out to be false, but I'm going to risk predicting a rapid switch away from meat at some point. It's rocket-science hard, but no harder, and there is a huge amount of money to be made. Ergo it will happen.

      4:35 AM - 24 Feb 2019
      • 79 Retweets
      • 730 Likes
      • Kristoffer Vinay Hiremath AQTQ @FoodTech 🌱🍗🥚🥛🍤🧫 Peter Livingston Sern Vladimir Antimonov BETTER AT SOCIAL DISTANCING THAN YOU Ryan Stephens 🥃 hajiasahda1
      27 replies 79 retweets 730 likes
        1. Paul Graham‏Verified account @paulg 24 Feb 2019

          I'll warn you in advance, though, that the switch will probably increase rather than decrease economic inequality. The replacements for meat will be created by startups, which means more Bezoses, and will simultaneously put lots of small farmers out of business.

          78 replies 65 retweets 751 likes
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        1. Harald‏ @equalitus 24 Feb 2019
          Replying to @paulg

          Have you tried some vegetarian burgers? They're actually quite good! And don't need to be frozen or kept very cold to avoid becoming bad.

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        2. Philippe MÉDA  🇪🇺‏ @icopilots 24 Feb 2019
          Replying to @LloydWaldo @paulg

          Riding horses?

          1 reply 0 retweets 0 likes
        3. Show replies
        1. Epic Taters‏ @ETaters 24 Feb 2019
          Replying to @paulg

          The rich/connected will always eat meat. What the general population eats will switch when there's full government control. All a farmer's cows can't roam free eating wild grasses, it's not economical. When the gov controls what the people get, they'll economize as in the past.

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        2. David Manheim‏ @davidmanheim 24 Feb 2019
          Replying to @paulg

          David Manheim Retweeted Paul Graham

          I think this ignores the cultural cachet of "real" meat, and the fact that the price declines for lab- or fake-meat are gradual, not suddenly much cheaper than animal-meat. It'll take a couple years for it to get cheaper and better, climb to ~50% mkt share in the US, then stall.https://twitter.com/paulg/status/1099648921180217345 …

          David Manheim added,

          Paul GrahamVerified account @paulg
          Predictions about the future often turn out to be false, but I'm going to risk predicting a rapid switch away from meat at some point. It's rocket-science hard, but no harder, and there is a huge amount of money to be made. Ergo it will happen.
          Show this thread
          0 replies 0 retweets 2 likes
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        1. DeskRiser.com‏ @deskriser 24 Feb 2019
          Replying to @paulg

          Interesting take Paul. Are you referring to meat substitutes or to a switch to becoming vegetarian/ vegan?

          0 replies 0 retweets 0 likes
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        1. Metaculus‏ @metaculus 24 Feb 2019
          Replying to @paulg

          We have relevant aggregated predictions here. Still open for predictions: Will there be a Vegan Country by 2100? https://www.metaculus.com/questions/614/will-there-be-a-vegan-country-by-2100/ … Closed: Decrease in US meat production? https://www.metaculus.com/questions/281/a-decrease-in-us-meat-production-by-2025/ … Veganism trend:https://www.metaculus.com/questions/1314/will-interest-in-veganism-decrease-prior-to-2020/ …

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        1. Robin Solis‏ @robin_solis 24 Feb 2019
          Replying to @paulg

          Fungus & other lab meat is getting closer, tho.

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