I mean... no... but if it turned out people generally made that association I’d find it pretty odd and hope that folk would study how it came to be.
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I gotta think on this more... Maybe a rum-pumpkin cheesecake? There aren't a lot of good *raw* pumpkin recipes, and cooking at length is going to reduce the impact of a booze infusion.
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Well i'm never going to tell someone NOT to make a pumpkin cheesecake, or any other kind of cheesecake for that matter. Are you thinking bilayered rum-pumpkin and cheese, or thoroughly blended?
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Blend prolly; trying to think of the best way to adhere to the spirit of the experiment without creating an abomination or alcohol abuse. I'm now trending toward Chocolate Rum Pumpkin Cheesecake.
End of conversation
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