LOL NOOBS
Halloumi soars in popularity in the UK via @in_cyprus http://in-cyprus.com/?p=14415
I hope you have had the chance to have real halloumi at some point. Warm, minty, soft.
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That fresh warm halloumi straight from the dairy is the best thing.
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I have not yet had that opportunity. Can you recommend a recipe? The in-laws have a goat, so goat's milk is quite plentiful.
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I have never made halloumi - sorry. But I would definitely not go 100% goat milk, perhaps half and half.
End of conversation
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