id prefer architects that got their start as pastry chefs, huge structures made out of cake and fondant
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Lovely detail!
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A few good men fine aggregate just as light as flour
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@jrobbins13 thought you'd like this! If you ever get bored of being an architect...
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#MAGA a schoolful of pastryful chefsful gotwise its startwise in architecturefulThanks. Twitter will use this to make your timeline better. UndoUndo
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