"Funky" is not a word i want when describing a food dish.
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What kind of funker uses limes with Prawns?
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What? Lime and shrimp are incredibly common, especially in Spanish/Latin food
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Shut up, Sarah Jeong!
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#MAGA in this kimchiful shrimpful recipeful, the kimchiful, when stirredwise into melted butterful, creates a, sauceful fo…fulThanks. Twitter will use this to make your timeline better. UndoUndo
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Where is the dribbling emoji when you need it?
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Oh, acid and fat play well together. Who would have thought?
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That sounds so good!
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Dairy and Korean don't go together
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Yeh I'm sure Koreans don't put a Korean twist on other countries dishes
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So the secret is the kimchi...? I suspected but until couldn't prove it. And, now, somehow, with this new information my life seems a little more empty and purposeless. I wonder what's on Netflix?
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Numbskull!!! Go to McDonalds.
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