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The New York Times
The New York Times
The New York Times
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@nytimes

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The New York TimesVerified account

@nytimes

Where the conversation begins. Follow for breaking news, special reports, RTs of our journalists and more. Visit http://nyti.ms/2FVHq9v  to share news tips.

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    The New York Times‏Verified account @nytimes Sep 2

    For a remarkably simple dish, fried chicken can be controversial. Here's how to make your own fried chicken.https://nyti.ms/2oyMTc1 

    7:27 PM - 2 Sep 2018
    • 155 Retweets
    • 715 Likes
    • Thamsanqa59@gmail Bonchon K.A. Kamesh Raju kookie Patrick Eberle Mostafijur Rahman Shannon DarlenFairLadyZ Lamech Paradise 6
    56 replies 155 retweets 715 likes
      1. New conversation
      2. J.J. Hardy  🎲 SHK Sports/Culture‏ @adrikasdream Sep 2
        Replying to @nytimes

        It’s sad people need NYT to teach them how to fry chicken nowadays... I can teach anyone needing to learn real quick.

        2 replies 1 retweet 8 likes
      3. J.J. Hardy  🎲 SHK Sports/Culture‏ @adrikasdream Sep 2
        Replying to @adrikasdream @nytimes

        Just some samples. The family loves it. Buttermilk Flour Paprika Cayenne Salt Pepper Hot oil 16-18 mins ❤️pic.twitter.com/grRUFctXGy

        3 replies 5 retweets 26 likes
      4. Cohen Sab‏ @Cohensabourin Sep 3
        Replying to @adrikasdream @nytimes

        Your family has good taste, that looks amazing

        1 reply 0 retweets 1 like
      5. J.J. Hardy  🎲 SHK Sports/Culture‏ @adrikasdream Sep 3
        Replying to @Cohensabourin @nytimes

        Thank you. My granddaddy taught me. If I’m not tweeting, I’m cooking. 😂

        0 replies 0 retweets 1 like
      6. End of conversation
      1. New conversation
      2. LOGAN‏ @LoganMarshall Sep 2
        Replying to @nytimes

        How is fried chicken, controversial? This is obviously the New York Times trying to make things controversial… Today is chicken tomorrow will be rice the next day, not reading the New York Times will be controversial… As for today, not reading the New York Times is preferred

        1 reply 0 retweets 6 likes
      3. Steven wilson‏ @StevenH41794945 Sep 2
        Replying to @LoganMarshall @nytimes

        I used to be on a forum dedicated entirely to recreating the Colonels chicken.... you want controversy? Make me a batch of chicken with all purpose flour and watch the fireworks jack. lol

        0 replies 0 retweets 2 likes
      4. End of conversation
      1. Quantified Dave‏ @QuantifiedDave Sep 2
        Replying to @nytimes

        It’s only controversial if you make it wrong :)

        0 replies 0 retweets 8 likes
        Thanks. Twitter will use this to make your timeline better. Undo
        Undo
      1. Veronica‏ @veronicam83 Sep 2
        Replying to @nytimes

        Judging from this picture... you don't know how to make it

        1 reply 0 retweets 4 likes
        Thanks. Twitter will use this to make your timeline better. Undo
        Undo
      1. New conversation
      2. Herb Marselas‏ @HerbMarselas Sep 2
        Replying to @nytimes

        The most important ingredient is love. And, people

        1 reply 0 retweets 5 likes
      3. Neil McManus‏ @neilm2 Sep 2
        Replying to @HerbMarselas @nytimes

        So true

        0 replies 0 retweets 1 like
      4. End of conversation
      1. TᴜʟᴩᴀΩ™♞ 🇺🇲‏ @TulpaOmega Sep 2
        Replying to @nytimes

        Only a Leftist makes fried chicken controversial. The rest of us just make fried chicken.

        0 replies 1 retweet 2 likes
        Thanks. Twitter will use this to make your timeline better. Undo
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      1.  ⚜️Big sleepy brown ⚜️‏ @ES_UPT Sep 2
        Replying to @nytimes

        pic.twitter.com/0nzQmbZybW

        0 replies 0 retweets 6 likes
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      1. New conversation
      2. Chris Giri‏ @ChrisGiri Sep 2
        Replying to @nytimes

        is this going to be like when you told us to put peas in guacamole

        1 reply 0 retweets 10 likes
      3. 1 more reply
      1. New conversation
      2. BLACK mixed w/ BLACK‏ @black_mixed Sep 2
        Replying to @nytimes

        Is that sea salt sprinkled on top post frying process 🤔.....Bye

        1 reply 0 retweets 0 likes
      3.  🤴🏾TheBlocksGreatest  ✊🏾‏ @PhredDibiase718 Sep 2
        Replying to @black_mixed @nytimes

        Yo how they burn shake and bake.

        1 reply 0 retweets 1 like
      4. BLACK mixed w/ BLACK‏ @black_mixed Sep 2
        Replying to @PhredDibiase718 @nytimes

        Because on everything that IS shake and bake😂😂😂.... I’m from Louisiana so I’m personally insulted 😒

        0 replies 1 retweet 1 like
      5. End of conversation
      1. Bobby FU‏ @Septic_Gooner Sep 2
        Replying to @nytimes

        okay....pic.twitter.com/LqmZitZ5iC

        0 replies 0 retweets 3 likes
        Thanks. Twitter will use this to make your timeline better. Undo
        Undo
      1. New conversation
      2. Hoosierman‏ @TPerrysburg Sep 2
        Replying to @nytimes

        There's a world of difference between deep fried and home style skillet fried chicken.

        1 reply 0 retweets 1 like
      3. Hoosierman‏ @TPerrysburg Sep 2
        Replying to @TPerrysburg @nytimes

        Crisco, flour, salt and black pepper. Nothing complicated about that.

        0 replies 0 retweets 2 likes
      4. End of conversation

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