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The New York Times
The New York Times
The New York Times
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@nytimes

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The New York TimesVerified account

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Where the conversation begins. Follow for breaking news, special reports, RTs of our journalists and more. Visit http://nyti.ms/2FVHq9v  to share news tips.

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    The New York Times‏Verified account @nytimes Aug 12

    This avocado salad with herbs and capers is both dead simple to make and highly luscious https://nyti.ms/2MiUl8g pic.twitter.com/2NIi6qUMPN

    10:41 PM - 12 Aug 2018
    • 99 Retweets
    • 516 Likes
    • F̠i̠k̠iF̠i̠k̠i̠ Ely yeah 🕵️‍♂️👨‍💻 yvonne Sarah Anne Crisspan kenneth shang Andrew malli HeatherHollandWheaton adelina
    33 replies 99 retweets 516 likes
      1. New conversation
      2. Fox Force Five‏ @namssas Aug 12
        Replying to @nytimes

        Nobody likes capers

        1 reply 0 retweets 4 likes
      3. nah  🇵🇷‏ @JeNeSaisTwat Aug 12
        Replying to @namssas @nytimes

        Reported

        0 replies 0 retweets 4 likes
      4. End of conversation
      1. New conversation
      2. Jessica Luscious‏ @JessicaLusciou8 Aug 12
        Replying to @nytimes

        Hmmm not sure if I want to compare myself to an avocado 🥑 salad 😆 I still dare say I’m “highly Luscious” too lol

        1 reply 1 retweet 2 likes
      3. AMANYA Franklin‏ @FranklinAmanya Aug 12
        Replying to @JessicaLusciou8 @nytimes

        The Comperative curve seems slightly related. lol

        1 reply 0 retweets 1 like
      4. Jessica Luscious‏ @JessicaLusciou8 Aug 12
        Replying to @FranklinAmanya @nytimes

        Lol true that

        0 replies 0 retweets 0 likes
      5. End of conversation
      1. Dave Hamilton‏ @daveydham Aug 12
        Replying to @nytimes

        And so difficult to write a decent tweet to introduce. Dead simple? Highly luscious? Your English professor is disgusted!

        0 replies 0 retweets 4 likes
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      1. New conversation
      2. Joven Job‏ @jovenjob581 Aug 12
        Replying to @nytimes

        A not-so-ripe avocado with olive oil and vinegar and salt and pepper to taste is as simple as that!

        1 reply 1 retweet 1 like
      3. 1 more reply
      1. Sydney Jill Watnick‏ @SJW_sjw Aug 12
        Replying to @nytimes

        Can we make this @arexismc

        0 replies 0 retweets 2 likes
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      1. New conversation
      2. Lisan AlGhaib لسان الغيب‏ @AvidlyApathetic Aug 12
        Replying to @nytimes

        This Avocado Renaissance has officially gone too far. It's a side ingredient. Stop trying to make avocado a main ingredient happen.pic.twitter.com/64FrMBfJmf

        1 reply 0 retweets 1 like
      3. Bruno Leonardo‏ @bruno_leo_nardo Aug 12
        Replying to @AvidlyApathetic @nytimes

        In Brazil avocado is mainly used to make porridge and smoothie, so I believe you haven't seen this avocado renaissance go far enough yet.

        1 reply 0 retweets 1 like
      4. Lisan AlGhaib لسان الغيب‏ @AvidlyApathetic Aug 12
        Replying to @bruno_leo_nardo @nytimes

        Jesus Christ on a stick!

        1 reply 0 retweets 0 likes
      5. Bruno Leonardo‏ @bruno_leo_nardo Aug 12
        Replying to @AvidlyApathetic @nytimes

        Hahahahaha. Yeah, we eat and drink avocado with sugar!

        0 replies 0 retweets 0 likes
      6. End of conversation
      1. Got 15 Minutes?  🇺🇸  💡 ✒‏ @toSaveUSA Aug 12
        Replying to @nytimes

        Looks like you're ruining perfectly good avocados. They don't need anything but a little salt n pepper. A squirt of lemon, if you wish

        0 replies 1 retweet 0 likes
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      1. Mac33Cam‏ @Mac33Cam1 Aug 12
        Replying to @nytimes

        It’s “highly luscious”? Who wrote that??

        0 replies 0 retweets 1 like
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      1. Dean Stanford F. Blade, P.Ag.  🇨🇦‏ @DeanALES_UofA Aug 12
        Replying to @nytimes

        Millennial blah blah blah....*rimshot*

        0 replies 0 retweets 1 like
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      1. Hundred Year Egg‏ @iamjimmyo Aug 12
        Replying to @nytimes

        New Yorker fucks up simple Guacamole. Is widely praised by other New Yorkers.

        0 replies 0 retweets 1 like
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      1. ryan‏ @khia2333 Aug 12
        Replying to @nytimes

        Gotta love the NYT. Articles on the downtrodden and victims along side a salad recipe none of them could understand.

        0 replies 0 retweets 1 like
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      1. Love One Today‏ @loveonetoday Aug 13
        Replying to @nytimes

        😋💚🥑

        0 replies 0 retweets 0 likes
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