Maggie Battista

@mizmaggieb

I spread food gift love as the founder of Eat Boutique; small batch food discovery; community & market organizer; author Food Gift Love Fall 2015 (HMH)

Boston + all over
Joined September 2007

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  1. 19 hours ago

    Last night's wine glasses drying, coffee steeping, sun and the most beautiful bunch of…

  2. Feb 14
  3. Feb 13

    You do sweets if you want. We're doing beet pickled eggs for v-day, they're great with bubbly, a…

  4. Feb 10

    When you don't know what to eat, there's always pho. I made a rich shrimp stock earlier in the…

  5. Feb 7

    Getting a year older is complex. On one hand, I feel more like myself than ever - happy,…

  6. Feb 6

    Si, I put greens in my tacos 🌮 🌮🌮 and lots of other stuff. I'll show you all the goods in my…

  7. Feb 3

    Breakfast is all savory like this morning. A little almond yogurt, granola…

  8. Feb 1

    It's been a day but there's a big bowl of this calling my name. 🍅🌶🔪

  9. Jan 31

    Mixed citrus, almond milk yogurt, smoked paprika-maple syrup, and sea salt. Today was a day to…

  10. Jan 30

    Vegan Mac and Cheese, please. I have no right to use the 🧀 emoji (sauce is squash, potato,…

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  11. Jan 27
  12. Jan 26

    I'm psyched to open my kitchen to you in some private cooking sessions. The first is Saturday…

  13. Jan 24

    Guys, I'm hosting a few cooking sessions where we'll cook and eat and talk and eat and…

  14. Jan 24

    Guys, I'm hosting a few cooking sessions where we'll cook and eat and talk and eat and…

  15. Jan 23

    A big bowl of pico de gallo. But that's not all, I boiled loads of eggs, filled my turmeric…

  16. Jan 21
  17. Jan 20

    Today's gloominess makes me want to return to that Italian joint - drink too much wine, nibble…

  18. Jan 19

    Gone in moments, back to work 🌿🥚💫 @ Loyal Nine

  19. Jan 18

    When Momma wants 🍷 on her birthday, Momma gets 🍷 she's also looking so stylish and young in her…

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