Mike Beattie

@mikebeattie

Advocate for local restaurants and good beer.

Pittsburgh, PA
Vrijeme pridruživanja: siječanj 2009.

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  1. 29. lip 2019.

    Fairly impressed. Made a second stop at a Korean restaurant while traveling for Homebrew Con. They brought me a raw egg to go with my piping hot soft tofu soup. Highly recommended. (DENDEN Cafe Asiana in Providence.)

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  2. 7. tra 2018.

    The judges and other volunteers are hard at work at this year’s homebrew competition. Thanks to for hosting us!

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  3. 9. sij 2017.

    Cool little product being Kickstarted by a friend.

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  4. 23. pro 2016.

    High quality beverages at . Good opportunity to pick up some... (Kellerbier)

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  5. 1. stu 2015.

    Best of show judging at the home brewers competition.

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  6. 3. lis 2015.

    Bell's Two Hearted. Surprisingly good from a firkin (not that it was anything less otherwise).

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  7. 24. ruj 2015.

    The beer industry market share infographic in this article is really interesting.

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  8. 22. lip 2015.

    Great to see getting some coverage in Pittsburgh Magazine.

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  9. 20. lip 2015.

    I absolutely love that when a group of homebrewers get together, they opt for an ESB with fuggles.

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  10. 22. svi 2015.
    Odgovor korisniku/ci

    I guess I can't complain. RT : BJ’s Restaurant and Brewhouse will make its regional debut in McCandless:

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  11. 17. svi 2015.

    Homebrew club meeting.

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  12. 7. ožu 2015.

    Dingle Pie. A dry run for the non-veg component of my St Patrick's Day festivities.

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  13. 24. velj 2015.

    I didn't know @ho1kb was under new ownership. Also, it looks like they might open a location in the North Hills.

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  14. 21. velj 2015.

    Grumble. Dirty lines at Silky's in Squirrel Hill. This is why I'm thrilled to have a better option a block away.

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  15. 18. velj 2015.

    I just hope that we didn't hurt our supply of future Pittsburgh chefs when our local Le Cordon Bleu closed down.

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  16. 18. velj 2015.

    Nice shout-out for a few Pittsburgh CIA grads who have made a name for themselves.

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  17. 18. sij 2015.

    Thanks to for helping with today's raffle prize. Definitely going to try making mead.

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  18. proslijedio/la je Tweet
    7. pro 2014.

    The TRASH holiday party starts now at !

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  19. 23. stu 2014.

    Also, this has become one of my favorite pickle recipes: (I may have just started some more earlier tonight)

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