FYI: My hot toddy recipe: 1 1/2 oz bourbon; 1/4 oz lemon juice; 1 tsp honey in a mug. Add 4 oz boiling water and a cinammon stick. Ah!
9:11 AM - 19 Dec 2008
1 reply
0 retweets
8 likes
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.