Margherita is the most basic pizza, it’s just tomato on top of tomato.
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There is nothing like homemade meal!!!
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Like Rodney Dangerfield said in Back to School, "you left a bunch of things out". Not the least of which is the cost of cook who prepared the pizza and the wait staff who brought it to the table, not to mention all the overhead expense of a restaurant is part of the mark-up...
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