Now that NYC is in phase 2, I have many questions about Being A Good Customer. Like, I shouldn't take up an outdoor spot if i'm by myself, right?
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even if you are A Group Of Two, what's the drink-to-space ratio that is fair now? Two an hour per person, max, and then be on your way?
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Do what you want (within reason) and tip exorbitantly.
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Some places in DC are instituting minimums and/or table time limits, which seems perfectly reasonable and also helpful for people trying to be good patrons.
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