Fridays in the NYT caf were comfort food day, and I'd graze three or four bites of all the bad-for-you foods I wouldn't dream of cooking at home because there'd be too much.
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Every few weeks i would treat myself to mashed potatoes for lunch in the NYT cafeteria and I really miss that. I'd cover them in hot sauce.https://twitter.com/inthefade/status/1253434620474830848 …
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