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  1. Retweeted
    Mar 27

    🍽️Our reporter Humberto González () has visited the Forum Gastronòmic de , where he talked to three top international chefs: Joan Roca, Massimo Bottura () and Mauro Colagreco ()!

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  2. Retweeted

    Le restaurant Ceto de , à , décroche une étoile ⭐️🤩 📍 The Maybourne Riviera - 1551 Route de la Turbie - 06190 Roquebrune-Cap-Martin 👉

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  3. Retweeted
    Mar 23

    El chef argentino sigue sumando estrellas Michelin: ahora ganó una por su nuevo restaurante, Ceto 👉

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  4. Retweeted

    La Gastronomie 🇫🇷 est à l'honneur dans les 👩🏼‍🍳Félicitations aux 25 tables azuréennes étoilées, récompensées par ! Bravo à notre ambassadeur qui réalise la prouesse de décrocher une nouvelle ⭐️ !!

    , , and 6 others
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  5. Retweeted

    Amateurs de bonnes petites tables, à vos fourchettes : la fournée 2022 des nouveaux restaurants couronnés d'un Bib Gourmand est arrivée !

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  6. Retweeted
    Mar 2

    Molt contents i agraïts per aquesta iniciativa solidària del destinada a millorar l'atenció al pacient neurocrític a l' 💖💫🔝

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  7. Retweeted
    Feb 26

    Some highlights of the night at Côte by Mauro Colagreco at Capella Bangkok. – At Côte By Mauro Colagreco

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  8. Retweeted
    Feb 27

    Entrevistamos a duante su visita a México y esto fue lo que nos compartió

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  9. Retweeted
    Feb 28

    Hoy hemos tenido una jornada inolvidable en la bodega. Cuando el trabajo es pasión, tus invitados se convierten en amigos y en los mejores compañeros ¡¡La mejor cuadrilla!!

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  10. Retweeted
    Feb 21

    Joan Roca a :Al farem un debat i un sopar solidari amb per recaptar fons i ajudar a crear la unitat de neurocrítcs del M'hi vaig comprometre quan hi va estar la meva filla

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  11. Retweeted
    Feb 17
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  12. Retweeted
    Feb 11

    Ayer tuve el enorme placer de comer en Mirazur — el restaurante icónico de . Es una experiencia que transciende la gastronomía, incluido a Neruda. Qué increíble que esté Mauro y equipo en Mexico estas semanas. Gracias totales querido Mauro!

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  13. Retweeted
    Feb 12

    «Entrare nella cucina del Mirazur è stato l'avverarsi di un sogno»: il giovane italiano Gennaro Liguori si racconta «Chef è un esempio come cuoco e come uomo, una figura paterna che sa tirare fuori il meglio dalle persone»

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  14. Retweeted
    Feb 9

    "The residency at Montage Los Cabos is not only a unique and fine dining experience, but it will also serve as an opportunity for myself and our team to immerse in the local culture, and better understand Mexican soil, land, and the natural environment" — Chef – At Montage Los Cabos

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  15. Retweeted
    Feb 4

    Life is short, make it sweet this and delve into Caramelized Mille-Feuille. The perfect ending to the bicoastal inspired menu by three starred Chef . To reserve, visit Photo by – At Flories

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  16. Retweeted
    Feb 2

    Some of last night’s specials at Côte by Mauro Colagreco at Capella Bangkok – At Côte By Mauro Colagreco

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  17. Retweeted
    Jan 31

    The countdown to Mirazur Beyond Borders at is on. Kicking off February 9, 2022, the lauded 3-Michelin starred restaurant from Chef goes beyond borders for a 10-day residency at the five-star resort in Mexico. DM for details!

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  18. Retweeted
    Jan 12

    The 10-day culinary event will see chef , of France's three-Michelin-starred Mirazur, take over the kitchen at .

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  19. Retweeted
    Jan 10

    Ce dimanche j'ai eu l'honneur de recevoir le chef *** du Mirazur (Menton) Un cuisinier visionnaire qui œuvre pour la protection de notre environnement ⤵️

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  20. Retweeted
    Jan 5

    A surprise to see while watching NHK documentaries!

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