J’ai un Galet de la Loire coulant prêt à l’emploi. Intéressé @Lagosta_Fr ? 

pic.twitter.com/TJR5qHvSat
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J’ai un Galet de la Loire coulant prêt à l’emploi. Intéressé @Lagosta_Fr ? 

pic.twitter.com/TJR5qHvSat
Oh que oui , mais juste pas de cette façon ignoble
#FoodAngers #trouveUnPlatPourlAnjou
Cc @CremetdAnjouSof
@coombecastle the next big thing?
Shall we give it a go this weekend?
Let's have a gin first.
No. Stop it immediately
Just wait until a new cheese-infused energy drink hits the shelves. Parmesanade®.
You make me sick. 
Just no? This is sooooo bad at sooooo many levels!
Put cheese in anything, and it's good. Fact.
@BaggageGirl
A bridge too far. Even for me
Tea shops are putting cheese in their drinks and it's surprisingly good Anyone tried ?
I finally regained signal here in PR and I see this. What happened to the world while we've been disconnected?!?!
Call family to make sure everyone is good, then turn your phone back off. We'll send smoke signals when shit's "normal" again. Run & hide.
and send one of those cheese drinks.
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