CaO + H2O -> Ca(OH)2 Calcium Hydroxide (the reaction product) is used in food preparation - so zero chemicals to worry about...
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Neither from the plastic being exposed to high temperatures? Just asking because they always recommend not to heat food for example on the Microwave while on plastic recipients ;)
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But microwave meals tend to come in PET plastic trays...In this instance it looks like the “pan” is silicone rubber - the same silicone rubber that is used for flexible oven trays. Also, due to the heating of the water and the venting the temperature wouldn’t rise above 100°C
End of conversation
New conversation -
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How many chemicals in the steam should I be worried about?
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