I served soul food brunch to Little Richard every Sunday for a year while waitressing at Aunt Kizzy’s Back Porch in LA. I was a college student. He tipped me a crisp $100 bill each week on a $75 breakfast with friends. This was 30 years ago. Helped me so much. God rest his soul.https://twitter.com/NYMag/status/1259139491438235648 …
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reality is a beautiful thing
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