How old were you when you learned the 5,000 word autobiography on top of every Internet recipe is just to get around copyright restrictions for pasting something in from a cookbook?
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No it’s so you have standing against one of jerry Seinfeld’s child brides
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The virgin recipe site writes comes up with a 5000 word autobiography to avoid plagiarism. The chad Eizabeth Haigh simply lifts other people’s biographical details and publishes them in a cookbookhttps://london.eater.com/22720370/makan-cookbook-plagiarism-elizabeth-haigh-sharon-wee-nonya-kitchen …
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I think you’re right; that’s what the controversy around recipeasily amounted to (https://thetakeout.com/recipeasly-removes-recipe-headnotes-twitter-uproar-ens-1846379000 …)
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It sucks that people are using the relatively small number of food writers who provide useful background on their novel or interesting recipes as a shield for the much larger group of writers who pad out recipes copied from cookbooks with lifestyle lorem ipsum
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