Luke Wright 
Chris Green
@lukewrightpoet Where did you find this? Stapled to a wall in his restaurant?
This is brilliant. Words staff at Jamie Oliver's restaurants have to use when describing the food. "Dollop". #brandpic.twitter.com/Kdm8yhoE
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@lukewrightpoet Your Challenge: write a poem containing all of them. -
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@lukewrightpoet At least 'awesome' doesn't feature in it. -
@iainh@lukewrightpoet 6th from bottom, left column. -
@Nexusdog_UK@lukewrightpoet Yep. Spotted it a while ago. Funnily enough, I didn't feel awesome :)
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@eightyfivemusic@lukewrightpoet proper rustic
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@lukewrightpoet@MikeSmithFTV So to use those#Jamie words, "A classic dished up by a pimp at outrageous prices"... Mostly his words? -
@lukewrightpoet if they're gonna use pimp, then why not nonce? "Lightly nonced over charcoal!" -
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@lukewrightpoet Where is pukka and zhuj (sp?)? -
@elliefleur 'zhuj' could be haj, hug, husk, Huck, Zhukov, Hugo, Zak, huge, subj, HQ, Hg, SJ, Zack, Zerk, souk, bhaji or hag.
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@lukewrightpoet I find "slamming" a bit more worrying...or "wicked"... -
@lukewrightpoet "Pimp"?! -
@lukewrightpoet RE: Words to use at Jamie's restaurant. Can you mix and match? How about "Melt in the Mouth, Messy Pimp Splash"? -
@lukewrightpoet Even better is "pimp"! -
@lukewrightpoet PIMP! what the hell. -
@lukewrightpoet I am fond of Jamie, but if a server in a restaurant told me my food would be 'proper rustic', I would leave -
@lukewrightpoet That's fantastic. Where did you come across this?
Charlotte Runcie
iainh
Andy
eightyfive
rachelrobertsREAL
Simon Potts
Nice Cup Of Tea
Ellie
_spell
Noa in London
Lisa
Ant
MikeWestcountry
Ben Waddington
Stuart Ritson
booking around
Donna Bowater
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