Halal replacements for alcohol for use in cooking (continued)
Beer : chicken/ mushroom broth
Champagne: sparkling apple/ grape juice
Red wine: beef/ chicken stock. Tomato juice
Vodka: white grape juice + squeezed lemon
Sake: rice vinegar
Mirin: sugar + water
Pinned Tweet
Quote Tweet
For the halal version, replace the brandy with apple juice. twitter.com/tasty/status/1…
66
22.2K
26.3K
Show this thread














