Why you may not want to rush back to eating out.https://www.nytimes.com/2020/04/20/health/airflow-coronavirus-restaurants.html …
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Completely agree. I think the air-conditioning talk is a distraction, perhaps a dangerous one.
Not air conditioning per se, but the airflow patterns, which are often driven by the ventilation systems. In summer, when it’s hot, buildings are sealed up and air conditioners blow air.
