Kitchen Arts & Letters

@kalnyc

With access to over 12,000 titles, you're bound to find that food or drink book you've been searching for. We're here to help the great books stand out.

New York, NY
Vrijeme pridruživanja: travanj 2011.

Tweetovi

Blokirali ste korisnika/cu @kalnyc

Jeste li sigurni da želite vidjeti te tweetove? Time nećete deblokirati korisnika/cu @kalnyc

  1. prije 21 sat

    I emailed my NYC councilor a week ago asking for information about complying with a new law. Haven't even had an acknowledgement yet and am wondering if I should nudge in gentle, NY kind of way

    Poništi
  2. prije 21 sat
    Poništi
  3. proslijedio/la je Tweet
    5. velj

    They really are quite astounding. ‘A great Feast made by George Nevil Chancellor of England, and Arch-Bishop of York, in the days of Edward the Fourth, 1468’, as recorded in William Rabisha, The whole Body of Cookery Dissected.

    Poništi
  4. 4. velj

    Yes, there is an actual American Cuisine and will explain it all for you, with the help of the inimitable . Join us a for a great evening of food history at on Wed, Feb 26

    Poništi
  5. proslijedio/la je Tweet
    4. velj

    I like this diet rule from Artusi in 1891. ‘Stop eating at the first bite that seems to turn your stomach, and move on immediately to the dessert’.

    Poništi
  6. 3. velj

    I've just seen sample pages from a book about an "historic restaurant." That may be debatable but it is a place of distinct character operating in an unexpected environment. And the recipes have no head notes. No context, no culture, no insight. I may weep.

    Poništi
  7. 1. velj

    A customer just asked me where my accent was from and when I said I grew up in Oregon she said, "I never heard anyone talk like that before." So I am not self-conscious at all now.

    Poništi
  8. 31. sij

    Hello, a distraction from the many trials of the real world: My true love and I have really enjoyed Broadchurch and Happy Valley. What should we watch next?

    Poništi
  9. 31. sij

    We're excited about this project and we're backing it. Please consider doing so as well!

    Poništi
  10. 30. sij

    On 3/1/2020 NYS bans plastic bags and paper bags will cost 5 cents. We're ready for this transition, but is the public?

    Poništi
  11. 30. sij

    This is New York culture. This is American culture. This deserves to be preserved. Please join us in making contribution

    Poništi
  12. 30. sij

    This is a remarkable and fascinating list of books and we're delighted to see these authors get recognition. Congrats to each and every one of them!

    Poništi
  13. 29. sij

    So says that when people show up at your house, you feed them. It's not complicated. It's not intimidating. And you can do it too Spend some time with the man and learn a few of his secrets on Feb 19 at . We'll be there!

    Poništi
  14. proslijedio/la je Tweet
    29. sij

    A Fruit Store poster by the Works Progress Administration, 1941

    Poništi
  15. proslijedio/la je Tweet
    29. sij
    Poništi
  16. 22. sij

    Food History Tidbits: Nothing Is Too Arcane To Investigate. More than fifty detailed, slender booklets covering 1500 years of English cooking, eating, and drinking history -

    Poništi
  17. 21. sij

    Hello! Join us to celebrate queer cookbooks and the work of , featuring demos and tastings from 's forthcoming Start Simple, 's Zoe’s Ghana Kitchen and God’s Love We Deliver. Cooking demos too!

    Poništi
  18. 20. sij

    A Worldwide Pastry Tour for less than $30. Just in from Spain, the new issue of -

    Poništi
  19. 20. sij

    Someone just tried to tell me that the best reason to buy cookbooks in hardcover is that they don't catch fire and I feel like I have met the lead character in a new Netflix series

    Poništi
  20. 18. sij

    Shamelessly mentioning that and will be discussing Beyond the North Wind at on April 1. We'll be there with books and you can be there and be part of the conversation!

    Poništi

Čini se da učitavanje traje već neko vrijeme.

Twitter je možda preopterećen ili ima kratkotrajnih poteškoća u radu. Pokušajte ponovno ili potražite dodatne informacije u odjeljku Status Twittera.

    Možda bi vam se svidjelo i ovo:

    ·