I'm still not convinced this is anything more than a (very polite) canadian trick to get americans to believe there is a fancier version of a bloody mary, much like they hoodwinked us with so-called "canadian bacon"https://twitter.com/jonathan_soble/status/981757439174328320 …
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well, the thing of it is I have had bloody marys (maries?) with clamato plenty of times. but I always thought it was a bloody mary.
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But you couldn't quite put your finger on why it just tasted so much better. Salty and moreish, unlike your common Bloody Mary.
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