Cholesterol Bloodwork After 1 year Carnivore (PLUS Podcast with Robb Wolf) https://mikhailapeterson.com/2019/02/26/cholesterol-bloodwork-after-1-year-carnivore-and-podcast-with-robb-wolf/ …pic.twitter.com/BkBLj9L1mK
Mik, you might want to explain this a bit.... I'll post mine soon, too, because it's almost been a year for me. According to the Atlantic Monthly, six months ago, I was supposed to be dead by now. You too, I presume.https://www.theatlantic.com/health/archive/2018/08/the-peterson-family-meat-cleanse/567613/ …
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Nothing but veggies diet makes people stupid.pic.twitter.com/dwadxpZySh
Thanks. Twitter will use this to make your timeline better. UndoUndo
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Such a boring diet... Just meat? Just beef?
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For what it's worth, I'm not even a carnivore, I don't have any noticeable autoimmune problems whatsoever so I'm still on the greens, but do a lot of fasting and high-intensity weightlifting, and nothing hits the spot like red meat. It never gets old.
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I don't know Dad. It's been 14 months and I think I'm starting to see the scurvy and vitamin deficiencies creep in...
@TheAtlanticpic.twitter.com/GMw6v6kwPh
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I am glad you have found some help for your condition. You have to do whatever you need to do to stay well.
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Try
@AllanRSavory and@DefendingBeef lots of questions about the true role of cattle with regards to climate change. May in fact be the only solution.
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I wanna see people with a diet like these growing the animals and then processing the meat by themselves. Would interesting if they then still would continue dieting like this
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Thatd be the better alternative tho. But im confused about what you try to say, should she rather die than eat animals?
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I couldn't eat the offal that is apparently required to supplement the meat. Not for me. Each to their own needs. For most though, I would not be discounting much of what the Atlantic said.
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Charlene and Joe Andersen have eaten nothing but ribeye for 20 years @JoeCharlene8898
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