Conversation

Jesse Powell
@jespow
Do I just have bad luck or has the quality of experience at restaurants become a crap shoot in the last few months? It's like half the people with any sense of professionalism and hospitality bailed and were replaced by people who hate their jobs but hate customers more.
  • Service is worse
    58.4%
  • Service is the same
    12.9%
  • Service is better
    2.6%
  • See results
    26.1%
1,594 votesFinal results
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ecurrencyhodler
@ecurrencyhodler
Have a friend who owns a restaurant. It is REALLY hard to find good help post-pandemic. People feel entitled or just do the bare minimum. Doesn’t get a lot of candidates either because people would rather stay at home and collect a stimulus check or have fears around covi19.
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Jesse Powell
@jespow
Good intel. I wouldn’t want to be masked up for 8hrs straight either. As long as stimmies keep coming, it’s probably going to take much higher min guaranteed comp to entice people back to work. I think restaurants could get away with price hikes to compensate for hazard pay tho.
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ecurrencyhodler
@ecurrencyhodler
Crazy thing is he did increase his hourly pay by a couple of dollars. Still hasn’t done the trick. Right now he’s running the whole place pretty much by himself (boba shop).
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