Has there been a single confirmed case of someone catching covid from food or a package?
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That's only possible if most of the food from a particular source is contaminated. But that's probably not how it works. If only 1 out of 10 sandwiches has corona, you're not going to be able to trace the cases back to sandwich shop.
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Don't see why not. SK is contact tracing every case, that would include where they ate. If a shop caused >4 recorded infections among people who otherwise took precautions they'd be able to make the connection. Instead they're finding it in churches and hospitals.
End of conversation
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