critics are hailing this “long stove” idea as revolutionary, innovative, a rebellion against “deep stove” groupthink
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someone on here claimed that the back burners are for slow cooking while you do more active cooking with the front two i literally can't even imagine cooking something that requires four pots/pans at once...can barely even use one!
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in my more ambitious days i got up to 3 the biggest problem w the back burners is when you have multiple roommates all cooking different things at the same time
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I used to live in a house where the stovetop was in a counter between rooms? So you could stand on either side? Just sharing some other wild solutions.
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Abolish the useless small burners
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or maybe just one long burner we’ll have to invent all new long foods to properly take advantage but I think we’ll be better off
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I had one of these and it was amazing
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also knobs on same plane and next to each burner so you know exactly which burner will turn on.
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