Hm Does this include people who are pretty sure they have the mental capacity to learn to cook but just haven't taken the time to do that? Would the trust return if they learned to cook later?
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Replying to @halvorz
Yeah Shit Better learn to cook before I meet my future wife When you live alone it's easy to just straight up eat a bowl of beans and cronch raw broccoli and not think about how you'd cook for others I also can't keep plants alive, so that's 2 for 2
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Replying to @mechanicalmonk1
but why would you do that do you not like eating food good? making food is unimaginable power of making oneself happy?
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Replying to @halvorz
I mean, yes There's some hefty upfront effort to be taken But yeah, I'd file this under things that I should get to at some point
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Replying to @mechanicalmonk1
i'd recommend starting very, very small e.g. cooking without cooking as a kid i didn't cook much but i made a lot of stuff like tuna salad, which allowed me to experiment with herbs and spices without the complication of heat
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Replying to @halvorz @mechanicalmonk1
i learned what herbs+spices tasted like by trying every single one on my morning eggs, then started playing with combos eggs are a very good neutral flavor to test things on
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Replying to @imhinesmi @mechanicalmonk1
genius also eggs a very good thing to start with for actual heat-based cooking
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some other things to use eggs for: -different methods of cooking (scrambled, boiled, fried, etc) -learn what different cheeses taste like and how they act -test basic vegetable combos via omelettes
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the real trick here is that it takes <half an hour a day, barely any conscious effort, and in a couple of months youre suddenly really good at cooking and unsure how that happened
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